(1)
Kenzhebayeva S.S., Zharassova D., Sarsu F., Minocha S.C. Induced Mutations in Wheat Improvements on Nutritional Quality of the Grain: 1Al-Farabi Kazakh National University, Kazakhstan, Almaty 2Plant Breeding and Genetics Section, Joint FAO IAEA Division, IAEA- Vienna Austria 3University of New Hampshire, Durham, NH, United States *ะต-Mail: kenzhebaevas@mail.ru, Kenzhebaevas@kaznu.Kz. EJE 2017, 51 (2), 4-13.